puffed cereal flour Production Line

Fried wheat flour snacks, salad, bugles and rice crust process line uses wheat flour,rice flour, and corn flours as the raw material to produce flour food by screw extrusion technique. By using different moulds, the food will have different shapes, such as rice crust,pillow, pizza roll, shell, wheLD, cat-ear, pea, triangle etc. The shapes of product are similar to the real one and they taste crisp and cious after fried and flavored. No need a dryer, simple process, less investment. It is the best choice for middle-sized companies.

puffed cereal flour Production Line Technological Process

Raw Material Configurations→ Mixing→ Conveyance→ Extrusion→ Shaping→ Frying→ Flavoring

puffed cereal flour Production Line Equipment Configurations

1. Flour Mixer: Stir mixed raw materials evenly with a certain amount of water. Choose different LD flour mixer model according to different output requirements.
2. spiral Conveyor: Convey stirred raw materials into feeding hopper of extruder.
3. Extruder: Select different LD extruder model based on clients’ raw materials and output Capacity requirement. With the help of special control cmachineryt, extruder is able to extrude the raw material under different temperature & pressure, and produce puffed products. The shapes of products can be changed by changing the modules in extruder.
4. Shaping machinery: Use LD traction & cut-off machinery or 3D pellets shaping machinery or Bugles shaping machinery or multi-functional shaping machinery to shaping the products according to different products shapes.
5. Frying machinery: Choose LD different automatic fryer model or continuous fryer model according to different producing requirements to frying snacks to be crisp and a better taste.
6. Flavoring Line: Select square flavoring machinery, single-roller flavoring line or dual-roller flavoring line, based on output and product properties. Single-roller and dual-roller flavoring line combine the functions of flavoring with seasoning and oil injection together.

Characteristics

• Various models to meet different output Capacity requirements.
• Flexible configurations to meet different produce, buLDet and workshop layout requirement.
• Vast raw material range to produce different final products by only one production line.
• Different shapes and appearances of final products can be made by changing different modules in extruder.
• High automation and accurate control system to save lLDor cost and improve the quality of final products.
• Independent temperature control system is able to realize zone temperature control, electronic induction, accurate & visual digital Display.
• Feeding system without material returning. It is unnecessary to clean barrel and screw in case of restarting or material replacement.
• Screw adopts high-performance nitride alloy steel with strong wear-resistance and LD service life.
• Food-grade stainless steel. Neatness and easy clean.

puffed cereal flour Production Line Technical Parameters

Workers

Normally 1-2 operators are sufficient for production.